Color: Red flesh, green rind
Specification: 50 seeds
Sowing Method:
Direct sow after frost when soil is warm (70–95°F / 21–35°C).
Sow 1 in (2.5 cm) deep; space 36–48 in (90–120 cm) in rows 5–6 ft (1.5–1.8 m) apart.
Keep evenly moist and in full sun; germination in 5–10 days.
